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:title="Recipe for Chocolate Chip Cookies"
Preheat oven to 350 degrees F (175 degrees C). 
Grease cookie sheets. 
Sift together flour, baking soda, salt, cinnamon, mace,nutmeg, and cloves and set aside.
In a large bowl, cream together butter, brown sugar, and white sugar until smooth. 
Beat in the eggs one at a time, then stir in milk and vanilla. Gradually mix in the sifted ingredients until well blended. Using a wooden spoon, stir in the cornflakes, oats, coconut, chocolate chips, and walnuts. 
Roll the dough into walnut sized balls, and place 2 inches apart on prepared cookie sheets,next flatten slightly.
Bake for 8 to 10 minutes in preheated oven. 
Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.



:title="Recipe for Carrot Cake"
Preheat oven to 350 degrees F (175 degrees C). 
Grease and flour two 8 inch round pans.
In large bowl, blend cake mix, oil, water, undrained pineapple, eggs, and nuts. 
Beat for 2 minutes with an electric mixer at medium speed. Spread batter into prepared pans.
Bake for 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. 
Cool. 
Frost with cream cheese frosting.